All hard pork sausages come from the lean meat of Iberian pigs fed on acorns in season; they spend the remainder of their lives on the montanera or pastureland feeding on natural fodder and roots from the fields. The result of this feeding and the great care taken in its manufacture is this high quality product.

Presentation

This merchandise is delivered vacuum-packed and in a box adapted for your order.

Elier's Recommendations

The hard pork sausages which we send to your home do not need any special treatment or care, as they are dispatched in perfect condition. However, we do advise you to remove them from their vacuum packaging an hour before consumption so that their taste can be appreciated to the full.